Stainless Steel Meat Grinder Blades – Perfect for Home Kitchen Blenders & Juicers
INQUIRY
- Material: 304/316 Stainless Steel (Customizable to other materials)
- Process: Precision Casting (Lost Wax / Investment Casting)
- Surface Finish: Brushed, Polished, Sandblasted (Customizable)
- Dimensions: Customized according to customer’s drawings or samples
- Weight: Varies depending on dimensions
- Tolerance: Up to +/-0.05mm
- Application: All types of faucets, bathroom products
- Minimum Order Quantity: 100 pieces (Negotiable)
This multi – functional blade suits manual meat grinders, blenders and juicers. Made of top – grade stainless steel, it resists corrosion and lasts long. Its sharp, serrated edges cut ingredients efficiently. The polished surface prevents food sticking and is easy to clean. A great addition for your kitchen tools.
Description
Parameter
| Name | Blender Blade |
| Material | Stainless Steel304/316 |
| Speed | Adjusted |
| Thickness range | 1.5-2.0mm |
| N.W | 160-200G |
| Grade | Food Grade Stainless Steel304/316 |
| Shaft | Can Be Adjusted |
| Appliance | Blender/Grinder/Juicer/Chopper/Food Processor |
| Certificate | CE,ROHS,ETL,LFGB,CB,EMC |
Application
These versatile meat grinder blades are designed for seamless integration into various kitchen appliances.
Manual Meat Grinders
Easily attach the blade to the grinder’s interior socket. With a simple turn of the handle, it efficiently minces meat, perfect for crafting burgers, meatballs, and sausage fillings.
Blenders
Install the blade at the bottom of the blender pitcher. Once ingredients like fruits, veggies, or ice are added, high – speed blending creates smoothies, sauces, and soups.
Juicers
Position the blade in the juicer’s designated slot. As fruits and vegetables are fed in, the blade shreds them, separating juice from pulp for fresh, homemade juice. After use, disassemble and clean the blade to ensure long – lasting performance.
