Cross-shaped Meat Grinder Blade
Model NO. : Customized
Surface Roughness: Ra0.8-3.2
Machining Tolerance: CT4-CT6 or According to your drawings
Standard: AISI
Certification: CE, RoHS, ISO, CUPC, NSF, EN
Material Standard: ASTM and GB
Size: OEM
Transport Package: Standard Export Transport
Specification: OEM
OEM / ODM: Available
Material: 304#, 316#
Technology: Precision Casting
Description
The blade is made of stainless steel precision casting, which is sharp and wear-resistant, and can easily handle all kinds of ingredients.
Common Sense for Replacing the Blade / Orifice Plate
The meat processing needs the cross blade cooperate with orifice plate well to grind the meat. The blade surface and the orifice plate surface should be flat and not worn. If the cross knife is seriously worn, it is useless to replace the orifice plate and it will damage the orifice plate. Therefore, before buying the orifice plate, check whether the cross knife is worn unevenly. If the wear is serious, the cross knife and the orifice plate should be replaced after a long time.
Parameter
| Position | The meat grinder grinds the ingredients by the friction between the rotating blade and the fixed mesh. |
| Material | stainless steel 316 or 304 |
| Design | OEM serviced provided |
| Finish | Casting surface, mirror or satin,etc. |
| Type | Cross-shaped Meat Grinder Blade |
| MOQ | 500 sets, and to be evaluated |
| Package | Pearl cotton bag, and customized packages are available. |
Application
